Keto Bread Without Eggs
Oh my God ! I just made 2 big loafs of Keto Bread Without eggs ! I am really so proud of this creation. Those who really cannot stand the smell of eggs in the Keto Bread should really try this !
This recipe came to me when I was experimenting with some ingredients for microwave breads. By the way, I hate microwave mug cakes and was trying for a Keto Bread without eggs ! I am really happy with the result. If you are keen to read more do see the recipe notes below the recipe.
What will you need ?
By this time, You all know I really don’t use ingredients that are not available easily.
For Keto Bread without eggs, You will need :
Sesame seeds, Olive oil, Coconut Flour, Almond flour, Whole husk, Dry instant Yeast, Chia seeds and Xanthum gum and some salt (Detailed ingredients below)
What to expect when making the dough ?
The dough is going to be just like we make dough of regular bread and NOT runny unlike regular keto breads. You will need help of your hands to knead it!
What about the texture of the bread inside/out ?
To proudly tell you, the bread comes out with a beautiful crust and is not soggy. And is Bread-like when you look inside.
On the other side, I found the bread dense BUT not soggy unlike some keto breads. I toasted the bread, and it came out nice !